
Oakville East |
OE Exposure is a perfect blend of fruit from the six micro-vineyards planted on the mountain.
The terroir is marked by the red, iron rich soils which turn the surrounding hillsides to gold as
the sun moves across the land. Each of the tiny, micro-farmed plots exhibits its own unique
quality, adding to the rich luxurious blend that is Oakville East-Exposure. The lovely Oakville
AVA is home to many of California’s finest Cabernet Sauvignon wines, including Phelps
Bacchus, Dalle Valle, Showket, Rudd and Screaming Eagle. In fact, in a profile of the region
that appeared in the October 14, 2004 edition of the Wine Spectator, wine critic Matt Kramer
writes, “…what emerges from this rocky, sun-drenched zone is like no other Cabernet in the
world.” |
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